TURA TURİZM

Prepared to support annual management review, GSTC-aligned sustainability monitoring and continuous improvement. This report distinguishes verified quantitative records from areas where a consolidated KPI record is not yet available.

Executive Summary

The 2025 review establishes a measurable environmental baseline for Tura Turizm. Actual resource, waste and greenhouse-gas data have been integrated into the annual review; non-environmental topics remain qualitative unless a traceable consolidated record was supplied.

Management conclusion

Performance measurement is now established for core environmental indicators. The main control priority is electricity consumption and associated emissions. For guest satisfaction, staff training, supplier screening and biodiversity, the next step is to create consistent registers with defined denominators so that year-on-year performance can be demonstrated.

1. Purpose, Scope and Data Quality

This report reviews sustainability objectives, operational practices, KPI evidence, risks and improvement actions for Tura Turizm. It covers office and controlled operational activities evidenced in the supplied 2025 records, together with 2026 actions designed to strengthen monitoring.

1.1 Evidence hierarchy

2. 2025 Environmental Performance

2.1 Resource and activity baseline

2.2 Waste and circularity performance

The 253 kg figure represents recorded recyclable material, not a recycling rate. A recovery percentage cannot be calculated because total waste generated and final disposal quantities were not provided. The 2026 waste log should therefore record total generated, reused, recycled/recovered and disposed quantities separately.

3. Corporate Greenhouse-Gas Inventory

The supplied ISO 14064-1 inventory uses January–December 2025 as the reference year and applies an operational-control approach. Emissions are calculated from activity data and emission factors. The report presents Scope 1, Scope 2 and Scope 3 results; this review reproduces those reported figures without recalculation.

3.1 Emissions by scope

3.2 Emissions by material source

The inventory also reports zero emissions for coal, generator diesel, tubes, fertiliser, pellets, LPG and employee commuting. Zero values should continue to be supported by an annual applicability check rather than carried forward automatically.

4. Objective and KPI Review

The table below separates actual 2025 evidence from 2026 improvement targets. Reduction targets are management proposals based on the 2025 baseline and should be formally approved before they are treated as commitments.

5. Social, Guest and Supply-Chain Review

5.1 Guest satisfaction and service quality

QR-based post-tour surveys and operational feedback channels are reported as active. Reviewed themes include guide performance, transfers, coordination and service quality. However, no dated consolidated response count, response rate, average score or corrective-action closure rate was supplied.

• 2026 control: monthly dashboard showing surveys sent, responses received, response rate, average score and top three issues.
• Escalate low scores and complaints to a named owner; record action, due date and closure evidence.
• Report both overall satisfaction and accessibility/sustainability-related feedback where relevant.

5.2 Staff awareness, ethics and human rights

Internal sustainability communication and responsible-practice awareness continued qualitatively. To demonstrate effectiveness, training topics, participant lists, dates, test/feedback results and completion rates must be consolidated. Human-rights, non-discrimination, child protection and grievance topics should be included in the annual training and monitoring plan.

5.3 Suppliers and operational partners

Sustainability expectations are communicated to suppliers, guides and transport partners where applicable. The 2026 control should identify critical suppliers, record screening criteria, nonconformities, corrective actions and annual re-evaluation. Transport partners should be reviewed for vehicle age/emission class, fuel efficiency, safety, legal compliance and driver practices.

6. Biodiversity and Nature Protection

Tura Turizm commits to preventing harm to habitats, wildlife and ecosystem services across tours, transfers, offices and supplier activities. Operations must avoid disturbance, feeding, handling, collection or trade of wild species; comply with protected-area rules; and communicate responsible visitor behaviour to guides, guests and partners. Preference should be given to local native species in any planting and to suppliers/activities that demonstrate nature-positive practices.

Biodiversity risk screening should consider route proximity to protected/sensitive areas, seasonality, group size, noise, waste, off-route movement, wildlife interaction and supplier behaviour. Any high-risk finding requires mitigation, an assigned owner and documented follow-up.

7. 2026 Corrective and Improvement Action Plan

8. Monitoring, Review and Approval

• KPI owners submit monthly source evidence to the sustainability coordinator.
• Quarterly management review evaluates variance, root causes, overdue actions and resource needs.
• Annual review compares the same organisational boundary and calculation method; material changes are disclosed.
• Claims used in public communication must be traceable to the approved KPI register and supporting evidence.
• Targets may be revised by management when scope, activity level or methodology materially changes; the reason and approval date must be recorded.

Overall assessment

Tura Turizm has a usable 2025 quantitative baseline for resource consumption, recoverable materials and corporate greenhouse-gas emissions. The organisation’s next maturity step is not additional narrative; it is disciplined monthly evidence, denominators, named ownership and documented closure of improvement actions. Electricity and business travel are the most material carbon priorities, while biodiversity and waste-diversion measurement require new control registers.

Source Register

1. Tura Turizm Waste & Resource Tracking Table, 2025.
2. Tura Turizm ISO 14064-1 Corporate Greenhouse Gas Inventory Report, reporting period January–December 2025.
3. Tura Turizm Annual Sustainability Review narrative, 2025–2026.

Annual Sustainability Review 2025–2026  •  Management Review Copy  •  Page